Take care to prevent mold when using the refrigerator in summer

The weather is hot in summer, and many foods are prone to mold and bacteria. While keeping the food, the refrigerator should not neglect the change of indoor temperature, especially the air is humid. Once the stagnant time is too long, the refrigerator will also breed bacteria and produce mildew. To this end, experts recommend: in the hot and humid summer, use the refrigerator to prevent mold and protect the health of the family.

1. The hot food should be cooled and then stored in the refrigerator to minimize the moisture in the box.

2. Prevent soup, soy sauce, etc. from spilling into the refrigerator.

3. Contaminants in the refrigerator should be wiped clean.

4. Do not let the cooked meat products directly touch the refrigerator liner.

5. When the refrigerator is temporarily deactivated, it should be wiped clean. Do not close the door of the box. A certain gap should be left to allow the moisture in the refrigerator to be discharged.

(Wanwen)

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